Hi there, I’m Harry!

Baking and making jam are my passions. I love experimenting with new recipes; it’s one of the most exciting parts of cooking. There’s nothing quite like the aroma of freshly baked bread or buttery shortbread to bring me joy, and I hope to share that joy with you. My goal is to delight your taste buds and inspire your own culinary adventures. Take a look around and explore—I’m so glad you’re here!

Warmly,

Harry

Our Commitment to Locally Grown Food

At the heart of everything I do lies a deep dedication to supporting locally grown food. I believe in the importance of fostering sustainable practices, reducing food miles, and promoting the freshest, highest-quality produce for our community. That's why we always try to pick home-grown fruit only. Opting for locally sourced produce ensures freshness, supports local farmers, and reduces the environmental impact of long-distance transportation. Home-grown fruit is often harvested at peak ripeness, ensuring better flavour and more nutrients compared to imported options.